Entries by Ward Coleman

Berberine: Nature’s Answer to Ozempic

  Synthetic pharmaceuticals often take center stage in managing chronic conditions like type 2 diabetes and obesity. However, nature offers powerful alternatives that can provide similar benefits without the associated side effects of synthetic drugs. Berberine, a bioactive compound found in several plants, has emerged as a potent natural alternative to Ozempic, a popular medication […]

Identifying and Understanding Common Foods That Fuel Chronic Inflammation

    Introduction:   Inflammation is a natural process that helps the body heal and defend itself from harm. However, chronic inflammation can lead to various health issues, including autoimmune diseases, cardiovascular conditions, and metabolic disorders. Diet plays a crucial role in modulating inflammation, with certain foods known to either exacerbate or mitigate inflammatory responses. […]

How to Make Bone Broth: A Simple Guide

Ingredients:   Bones: Use beef, chicken, pork, or fish bones. You can mix types if desired.   Vegetables: Carrots, celery, and onions.   Acid: Apple cider vinegar or lemon juice (helps extract minerals from the bones).   Water: Enough to cover the bones in your pot.   Salt and Pepper: To taste.   Herbs and […]

Grounding 101: Natural Ways to Enhance Your Well-being

Understanding Grounding and its Benefits   Grounding, also known as earthing, involves connecting the human body directly to the Earth’s surface electrons by walking barefoot outside or using grounding devices indoors. This practice is based on the premise that the Earth’s surface carries a slight negative charge, which can benefit human health by neutralizing positive […]

Hydrogenated Oils and Seed Oils: What You Need to Know

Vegetable oils in their natural state are not hydrogenated. Hydrogenation is a process that uses heat and chemicals to alter the structure of the fatty acids in the oil, making it more stable at higher temperatures or solid at room temperature (e.g., corn oil vs. margarine). This process changes the oil from a natural “cis” […]

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The Medicinal Power of Garlic

Comprehensive Insights into Garlic’s Nutritional and Medicinal Properties   Garlic (Allium sativum) is a widely used culinary ingredient, celebrated for its distinct flavor and aromatic qualities. Beyond its culinary applications, garlic has a long history of use in traditional medicine across various cultures. Modern scientific research has confirmed many of the health benefits attributed to […]

The Medicinal Value of Cilantro: A Review of Its Health Benefits

Latest Research on Cilantro’s Nutritional and Medicinal Properties   Cilantro, also known as coriander (Coriandrum sativum), is a popular herb used worldwide for its distinct flavor and aromatic properties. Beyond its culinary uses, cilantro has been valued for its medicinal benefits for centuries. In recent years, scientific research has begun to uncover the various health […]

Parsley Salad

  Known as a medicinal food, parsley has earned its place as a powerful superfood. When consumed in the generous quantities recommended here, it delivers concentrated nutrition and detoxifying powers.     Scientific Benefits of Parsley   Parsley is a powerhouse of essential nutrients and bioactive compounds. It is rich in vitamins A, C, and […]